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Treat Dad to an E’cco experience at home this Father’s Day with our special ready-to-eat shared menu.
Pickup Date: Sunday, September 6th
Pickup Time: Between 10:00am and 12:30pm
Price: $99 per person (minimum 4 people)
Serving: Finishing instructions included
Order Before: Monday 31st August - 12 noon
Entree
Sourdough Baguette
french butter / black ash salt
Potato Gnocchi
mushroom ragù / toasted pine nuts / parmesan crisp
Main Course | Shared
12-Hour Beef Short Rib
paris mash / red wine jus
Roasted Potatoes
garlic / rosemary
Confit Duck Leg
celeriac remoulade / burnt orange glaze
Caramelised Carrots
whipped feta / salsa verde
Dessert
Coffee Dark Chocolate & Rum Trifle