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Bastille Day (Sold Out)

July 14, 2014 @ 6:00 pm - 11:00 pm

| $85pp

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Celebrate Bastille Day with a special dinner at e’cco bistro. Enjoy a four course set menu comprised of Philip Johnson’s favourite French dishes.

Explore a diverse selection of French wines chosen by e’cco’s sommelier Alan Hunter. Try aromatic whites from Alsace, mineral Sauvignon from the Loire Valley, thought provoking Pinot Noir from Burgundy, the sweet taste of Sauterne or inspired bottlings from our own soil that pay homage to France.

 

Reservations are essential.
Call 3831 8344 or email mail@eccobistro.com to reserve your place now.

 

When: Monday 14th july
Time: 6pm – late
Location: e’cco bistro 100 Boundary Street, (corner Adelaide street), Brisbane, QLD 4000
Price: $85pp

Details

Date:
July 14, 2014
Time:
6:00 pm - 11:00 pm
Cost:
$85pp

Venue

Organizer