e’cco bistro is set to host the inaugural Fairfax Young Chef Dinner this July.
The dinner will see six of the state’s most talented and promising young chefs (from top restaurants Stokehouse, Restaurant 2, Esquire, Ricky’s River Bar and Dining at Noosa, and the Gallery of Modern Art’s GOMA restaurant) showing off their talents.
It is hoped that this event will become an annual highlight of The Brisbane Times Good Food Month.
Date: Thursday, July 10, 6.30pm
Where: E’cco Bistro, Adelaide Street, Brisbane
Cost: $125 with matched wine
More details are coming soon. Watch this space.